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Typical dishes Batak "NANIURA"

>> Jumat, 02 Januari 2009

Batak tribe is one of the oldest in Indonesia that have been predicted before the kingdom - the kingdom in the South, East and North. Besides having language and literacy, hobo has a unique cuisine.


They are many cuisine, among others are:
1. Sangsang
2. Na Tinomburan
3. Naniura

Meanwhile, in this case I regard the only one of the special food,
namely NANIURA.

Naniura is one type of cuisine that can be enjoyed with no cooked.
And the guarantee that eating this food is very healthy, because not equipped with
substances - chemical substances or types of ingredients - ingredients that many modern cuisine outstanding at this time in market.

The main ingredients of this dish is a fish. And of course, not all species of fish.
As before, who can only eat this type of food is just be the king - the king, as the
species of fish that is used is the "Type of Fish Batak" or often in the know with the name "Ihan"(Fish), because the type of fish is very complicated and does not smell.

But this time, the fish used is the type of goldfish .
don't worry with thorns goldfish is? Do not worry, thorns - thorns fine fish will become
soft.

For the tourists who visit Tapanuli area, especially Lake Toba. Do not forget to
enjoy this dish, I believe: you certainly will not be hooked and forgeting.

The material - the cuisine is making (Naniura) are as follows;

1. goldfish
2. tamarind seeds jungga
3. andaliman
4. candlenut
5. turmeric
6. ginger
7. dressing
8. under white
9. onion
10. cayenne pepper

Thus, at a glance subject cuisine typical vagabond who no both of them.(taken from sumut2day.wordpress.com)

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